BITS AND PIECES OF PUMPKIN
Pumpkin Seeds
Ingredients:
Seeds of one pumpkin
Salt to taste
Directions:
1. Extract seeds from pumpkin.
2. Separate and discard pulp.
3. Thoroughly wash seeds in warm water.
4. Spread seeds out onto a cookie sheet.
5. Sprinkle generously with salt.
6. Put into oven and bake at 350 degrees for approximately 20 minutes.
7. Check every five minutes and stir, adding more salt or to taste.
8. Check seeds to see if they are done by taking a sample out, allow to cool and taste. If the insides are dry, they are done.
9. Allow to cool and serve.
Experiment with various toppings. Here are a few to get you started:
* Sprinkle with Parmesan cheese.
* Sprinkle powdered taco seasoning onto the seeds.
* Sprinkle Cajun seasonings mix onto the seeds.
Pumpkin Dip
Ingredients:
2 C pumpkin
1 C brown sugar
1 t ground cinnamon
1/2 t ginger
1/2 t nutmeg
1 pkg cream cheese, softened
Directions:
1. Place pumpkin puree and cream cheese into a large bowl and mix.
2. Add all other ingredients.
3. Mix ingredients together until smooth and creamy.
4. Refrigerate at least four hours or overnight.
5. Serve with crackers, gingerbread, celery, carrots, etc.
6. For a lighter dip, substitute sour cream for cream cheese.
Apple Pumpkin Butter
Ingredients:
1-3/4 C pumpkin
1 C apple Juice
1 C apple, peeled and grated
1/2 C brown sugar, packed
3/4 t pumpkin pie spice
Directions:
1. Combine pumpkin, apple juice, apple, sugar and pumpkin pie spice in medium saucepan.
2. Bring to a boil.
3. Reduce heat to low; simmer for 1 1/2 hours, stirring occasionally.
4. Pour into container, cover and chill.
May be stored in refrigerator for up to two months.
Pumpkin Vinaigrette
Ingredients:
4 T Pumpkin Puree
1/4 C Cider Vinegar or Balsamic Vinegar
1 Clove Garlic
1 t Sugar
1/2 t Salt
1/8 t Black Pepper
1/2 C Olive Oil
Directions:
1. Finely chop or mash the clove of Garlic.
2. Put all ingredients except the Olive Oil into a bowl.
3. Whisk all ingredients together. Mix well.
4. Add Olive oil and whisk well. Mix the olive oil in last as salt will not dissolve in oil.

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